El Haty Restaurant Chain
More than 85 years of authenticity
The Beginning
El Haty began in 1938 to serve authentic Egyptian grills and homestyle cooking, laying the foundation for the quality and flavor that would become its signature earning its reputation as the original grill masters of Egypt.
A Name You Trust
The name "El Haty" cemented itself as one of the most recognized names in Egyptian grilling, as people trusted it more and more for preserving food quality and staying true to the original grill recipes.
An Authentic Identity
El Haty kept growing and strengthening its place as a trusted brand, all while staying true to its authentic Egyptian identity and raising its level of service to meet its customers' needs.
Expansion Begins
A larger phase of expansion began with new branches opening across Egypt, bringing the brand to far more people than ever before.
Growth & Development
The chain expanded its branch network, developed its menu, and introduced dine-in, takeaway, and delivery services all while staying true to the same quality and flavor it had been known for since day one.
Still Standing
We made it through COVID and the crises that followed and we're still here. 87 years of authentic Egyptian food across 8 branches.
After more than 85 years of experience, El Haty is still serving grills and Middle Eastern food with the same quality that started its journey.